Why Is My Matcha Bitter? Four Fixes That Almost Always Work
Why is my matcha bitter? It's almost always one of four things: bad matcha, water too hot, ratio off, or stale powder. Here's how to diagnose and fix it.
Why is my matcha bitter? It's almost always one of four things: bad matcha, water too hot, ratio off, or stale powder. Here's how to diagnose and fix it.
Matcha caffeine content runs about 25 to 35 mg per gram of powder. Here's what that means per teaspoon, tablespoon, and cup, and why serving size matters.
We get a lot of calls and emails asking about caffeine and matcha. The short answer is that is has far less caffeine than brewed coffee does — about a quarter as much (roughly 25mg of caffeine for matcha, roughly 100mg or more for coffee, depending on factors such as steeping time, water temperature
Happy new year to all matcha fans (and to everyone else, for that matter). There’s something special about the first week of the year — the holiday madness has ebbed and we get back to work, but thoughts toward the possibilities of the new year flit about. It’s a time to THINK BIG, to really [...]
I’ve said it many times before, but I’ll say it again: I have always loved good coffee, still love it, and will likely always love it. But I don’t love it nearly as much as I love matcha. Here are five reasons why matcha is the winner in Matcha vs. Coffee
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