Eric Gower

232 Posts

Chocolate Matcha Lava Cake — a dark chocolate cake with a molten matcha center that's rich without being too sweet.

Shrimp Cocktail with Matcha Mayo Dip—chilled shrimp meet creamy, green‑tea–kissed mayo in a fresh, elegant bite.

Zucchini Matcha Fritters—crispy, green‑tea–kissed patties with fresh zucchini in every bite.

Avocado toast with matcha dukkah—creamy avocado, crunchy nuts, and a whisper of green‑tea spice in every bite.

Tender poached eggs sit on buttered toast, dusted with fragrant matcha salt for a simple, elegant breakfast that tastes clean and subtly earthy.

Deviled eggs with matcha mayo—creamy, bright, and lightly earthy.

Creamy matcha hummus topped with crunchy matcha dukkah—a bright, earthy dip perfect with pita, veggies, or toast.

Journal

Back in the spring of 2019, I woke up one morning just dazzled from the colors and patterns I was seeing in a dream just prior to waking up.

I have a soft spot for warm cashews, and these!

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